Studies on the a-amylase synthesis were carried out with two strains of Bacillus lichenijormis: a mutant strain 44MB82 and its selected variant 44MB82-G. The cells were cultivated in a nutrient medium containing glucose or citrate as a carbon source. The results obtained indicated that a-amylase was
✦ LIBER ✦
Effect of glucose and cyclic nucleotides on the transcription of α-Amylase mRNA in Bacillus subtilis
✍ Scribed by F.G. Priest
- Book ID
- 119406074
- Publisher
- Elsevier Science
- Year
- 1975
- Tongue
- English
- Weight
- 222 KB
- Volume
- 63
- Category
- Article
- ISSN
- 0006-291X
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The influence of COz on the formation of a-amylase by Bacillus subtilis NCIB 8646 growing in continuous and batch cultures was investigated. Different levels of COz examined in the batch cultures stimulated the formation of a-amylase, with the highest activity being obtained using 6% COZ (v/v). The