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Effect of diet rich in carp (cyprinus caprio L.) on plasma lipid levels and essential fatty acid composition of plasma lipid esters in man (multivariate analysis)

✍ Scribed by J. Skořepa; P. Marěs; S. Starý

Book ID: 118385832
Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 155 KB
Volume: 25
Category: Article
ISSN: 0163-7827
DOI: 10.1016/0163-7827(86)90043-3

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