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Effect of forage conservation method on plasma lipids, mammary lipogenesis, and milk fatty acid composition in lactating cows fed diets containing a 60:40 forage-to-concentrate ratio

✍ Scribed by Halmemies-Beauchet-Filleau, A.; Kairenius, P.; Ahvenjärvi, S.; Toivonen, V.; Huhtanen, P.; Vanhatalo, A.; Givens, D.I.; Shingfield, K.J.

Book ID: 122533113
Publisher: American Dairy Science Association
Year: 2013
Tongue: English
Weight: 459 KB
Volume: 96
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2013-6571

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