✦ LIBER ✦

Effects of diets rich in saturated fatty acids with or without added cholesterol on plasma lipids and lipoproteins

✍ Scribed by Antanas Butkus; L. Allen Ehrhart; A. L. Robertson; Lena A. Lewis

Book ID: 112770354
Publisher: Springer-Verlag
Year: 1970
Tongue: English
Weight: 822 KB
Volume: 5
Category: Article
ISSN: 0024-4201
DOI: 10.1007/bf02531121

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of w3 fatty acid on plasma lipids

Effect of w3 fatty acid on plasma lipids, cholesterol and lipoprotein fatty acid content in NIDDM patients

✍ Y. K. Goh; J. A. Jumpsen; E. A. Ryan; M. T. Clandinin 📂 Article 📅 1997 🏛 Springer 🌐 English ⚖ 105 KB

The role of fatty acid saturation on pla

The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: II. The plasma total and low-density lipoprotein cholesterol response of individual fatty acids

✍ Janice Derr; P.M. Kris-Etherton; Thomas A. Pearson; Frances H. Seligson 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 536 KB

Effect of high fat diets with and withou

Effect of high fat diets with and without cholesterol on erythrocyte and tissue fatty acids in rats

✍ Hariharan, K. ;Raina, P. L. 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 608 KB

Male weanling wistar rats were fed synthetic diets containing 20% safflower oil (SFO) or palm oil (PO) with and without cholesterol for a period of six weeks. Erythrocyte membranes were isolated and their fatty acid composition were determined at the end of the experiment. Besides the fatty acid com

Effect of dietary cholesterol, trans and

Effect of dietary cholesterol, trans and saturated fatty acids on serum lipoproteins in non-human primates

✍ Che Anishas Che Idris; Kalyana Sundram 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 95 KB

Changes in serum lipoprotein lipids and

Changes in serum lipoprotein lipids and their fatty acid compositions and lipid peroxidation in growing rats fed soybean protein versus casein with or without cholesterol

✍ Sihem Madani; Jean-Marie Frenoux; Josiane Prost; Jacques Belleville 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 114 KB

High polyunsaturated and monounsaturated

High polyunsaturated and monounsaturated fatty acid to saturated fatty acid ratio increases plasma very low density lipoprotein lipids and reduces the hepatic hypertriglyceridemic effect of dietary cholesterol in rats

✍ Nai Wen Chang; Chen Ten Wu; Fei Na Chen; Po Chao Huang 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 148 KB