𝔖 Bobbio Scriptorium
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Eating quality of meat from European × Chinese crossbred pigs

✍ Scribed by Touraille, C.; Monin, G.; Legault, C.


Book ID
122099906
Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
484 KB
Volume
25
Category
Article
ISSN
0309-1740

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