Four genes located on a SSC2 meat quality QTL region are associated with different meat quality traits in Landrace × Chinese-European crossbred population

✍ Scribed by S. Čepica; C. Óvilo; M. Masopust; A. Knoll; A. Fernandez; A. Lopez; G. A. Rohrer; D. Nonneman

• Book ID: 114706526
• Publisher: John Wiley and Sons
• Year: 2011
• Tongue: English
• Weight: 148 KB
• Volume: 43
• Category: Article
• ISSN: 0268-9146
• DOI: 10.1111/j.1365-2052.2011.02252.x