## Abstract The fatty acid composition of body and liver fats of boal, Wallago attu (Schn.), a cat fish, belonging to the family Siluridae and commonly known as freshβwater shark has been determined by urea fractionation and gasβliquid chromatography (g.l.c.). The percentages of major component aci
β¦ LIBER β¦
Detection of trace fatty acids in fats and oils by urea fractionation and gas-liquid chromatography
β Scribed by J. L. Iverson; J. Eisner; D. Firestone
- Book ID
- 112805084
- Publisher
- Springer-Verlag
- Year
- 1965
- Tongue
- English
- Weight
- 938 KB
- Volume
- 42
- Category
- Article
- ISSN
- 0003-021X
No coin nor oath required. For personal study only.
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