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Composition and properties of protein concentrate from normal- and high-protein wheats

✍ Scribed by Wu, Y. Victor.; Sexson, Kenneth R.

Book ID: 125996075
Publisher: American Chemical Society
Year: 1975
Tongue: English
Weight: 512 KB
Volume: 23
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60201a028

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