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Cold storage of blueberry (Vaccinium spp.) fruits and juice: Anthocyanin stability and antioxidant activity

✍ Scribed by Reque, Priscilla M.; Steffens, Rosana S.; Jablonski, André; Flôres, Simone H.; Rios, Alessandro de O.; de Jong, Erna V.


Book ID
121413354
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
198 KB
Volume
33
Category
Article
ISSN
0889-1575

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