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Pressure and Temperature Effects on Degradation Kinetics and Storage Stability of Total Anthocyanins in Blueberry Juice

✍ Scribed by Buckow, Roman; Kastell, Anja; Terefe, Netsanet Shiferaw; Versteeg, Cornelis


Book ID
121404529
Publisher
American Chemical Society
Year
2010
Tongue
English
Weight
887 KB
Volume
58
Category
Article
ISSN
0021-8561

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