Kinetics of anthocyanin degradation and polymeric colour formation in black carrot juice concentrates during storage

✍ Scribed by Meltem Türkyılmaz; Mehmet Özkan

• Book ID: 119835398
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 706 KB
• Volume: 47
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2012.03098.x