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Storage effects on anthocyanins, phenolics and antioxidant activity of thermally processed conventional and organic blueberries

โœ Scribed by Roopesh M Syamaladevi; Preston K Andrews; Neal M Davies; Thomas Walters; Shyam S Sablani


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
211 KB
Volume
92
Category
Article
ISSN
0022-5142

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