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Chemical Physical and Sensory Stabilities of Prebaked Frozen Sweet Potatoes

โœ Scribed by J.Q. WU; S.J. SCHWARTZ; D.E. CARROLL


Book ID
108817067
Publisher
Institute of Food Technologists
Year
1991
Tongue
English
Weight
580 KB
Volume
56
Category
Article
ISSN
0022-1147

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