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Chemical composition, digestibility in vitro, and digestibility and energy value in vivo of untreated cereal straws produced on farms throughout England

✍ Scribed by Givens, D.I.; Everington, Jeannie M.; Adamson, A.H.

Book ID: 123297719
Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 658 KB
Volume: 26
Category: Article
ISSN: 0377-8401
DOI: 10.1016/0377-8401(89)90044-8

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