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Antioxidative activity of (1→3), (1→6)-β-d-glucan from Saccharomyces cerevisiae grown on different media

✍ Scribed by Silke C. Jaehrig; Sascha Rohn; Lother W. Kroh; Franz X. Wildenauer; Fred Lisdat; Lutz-Guenther Fleischer; Tomas Kurz

Book ID
116726123
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
534 KB
Volume
41
Category
Article
ISSN
1096-1127

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