Enzymatic and ultrasonic depolymerization of carboxymethylated β-1,3-D-glucans derived from saccharomyces cerevisiae

HPLC and 13C-NMR study of carboxymethyl-

HPLC and 13C-NMR study of carboxymethyl-β-(1 → 6)-D-gluco-β-(1 → 3)-D-glucan derived from saccharomyces cerevisiae

✍ Ladislav S̆oltés; Juraj Alföldi; Jozef S̆andula 📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 475 KB

Sodium salt of carboxymethyl-P-( 1 + 6 ) -D-gluco-P-( 1 --t 3) -D-glucan ( CMG-Na) was prepared from 0-D-glucan isolated from baker's yeast ( Saccharomyces cerevisiae) . Three samples, Fractions I, 11, and 111, were further separated from the crude CMG-Na derivative. For the physicochemical characte