A highly sensitive fluorometric method for the quantitation of cholesterol, lipid, and other hydroperoxides at the picomole level is described. The method is based on the oxidation of dichlorofluoroscin to the fluorescent dichlorofluoroscein by hydroperoxide and hematin under mild conditions. A 1:1
An enzymatic assay for picomole levels of phosphatidate
โ Scribed by Stephen B. Bocckino; Pamela Wilson; John H. Exton
- Publisher
- Elsevier Science
- Year
- 1989
- Tongue
- English
- Weight
- 315 KB
- Volume
- 180
- Category
- Article
- ISSN
- 0003-2697
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