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A Study of the Proteolytic Action of Certain Specific Organisms on Milk Proteins in Milk and Synthetic Butter

โœ Scribed by Spitzer, Geo.; Parfitt, E.H.; Epple, W.F.


Book ID
122491214
Publisher
American Dairy Science Association
Year
1927
Tongue
English
Weight
966 KB
Volume
10
Category
Article
ISSN
0022-0302

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