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α-Amylase in the Barley Grain Influenced by the Auxin-Cytokinin Interaction in the Coleoptile

✍ Scribed by RITA VERBEEK; H. A. VAN ONCKELEN; TH. GASPAR


Book ID
110897635
Publisher
John Wiley and Sons
Year
1973
Tongue
English
Weight
300 KB
Volume
29
Category
Article
ISSN
0031-9317

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On the secretion of α-amylase by barley
✍ R. D. Firn 📂 Article 📅 1975 🏛 Springer-Verlag 🌐 English ⚖ 405 KB

Gel filtration and centrifugation studies were used to study the distribution of α-amylase activity in homogenates of barley (Hordeum vulgare L.) aleurone layers. The results obtained were consistent with the hypothesis that α-amylase is secreted via membrane-bound vesicles. The α-amylase activity i