✦ LIBER ✦

Zonal Ultracentrifugation of β-Lactoglobulin and κ-Casein Complexes Induced by Heat

✍ Scribed by Tessier, H.; Yaguchi, M.; Rose, Dyson

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Heat-Induced Interaction between Crude κ

✍ Long, J.E.; Van Winkle, Q.; Gould, I.A. 📂 Article 📅 1963 🏛 American Dairy Science Association 🌐 English ⚖ 510 KB

Effect of Hydrogen Peroxide Treatment on

✍ Fish, Nancy L.; Mickelsen, R. 📂 Article 📅 1967 🏛 American Dairy Science Association 🌐 English ⚖ 422 KB

Influence of κ-casein and β-lactoglobuli

✍ Tessier, H.; Rose, Dyson 📂 Article 📅 1964 🏛 American Dairy Science Association 🌐 English ⚖ 382 KB

Influence of κ-casein and β-lactoglobuli

✍ Geoffrey R Paterson; Alastair K.H MacGibbon; Jeremy P Hill 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 77 KB

Interactions in Heated Skim Milk between

✍ Allmere, Toomas; Andrén, Anders; Lundén, Anne; Björck, Lennart 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 147 KB

Interactions between Different Genetic V

✍ Allmere, Toomas; Andrén, Anders; Björck, Lennart 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 180 KB