✦ LIBER ✦

Wine Chemistry and Biochemistry || Interactions Between Wine Matrix Macro-Components and Aroma Compounds

✍ Scribed by Moreno-Arribas, M. Victoria; Polo, M. Carmen

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Wine Chemistry and Biochemistry || Wine

✍ Moreno-Arribas, M. Victoria; Polo, M. Carmen 📂 Article 📅 2009 🏛 Springer New York ⚖ 714 KB

Wine Chemistry and Biochemistry || Non-f

✍ Moreno-Arribas, M. Victoria; Polo, M. Carmen 📂 Article 📅 2009 🏛 Springer New York ⚖ 479 KB

Wine Chemistry and Biochemistry || Antho

✍ Moreno-Arribas, M. Victoria; Polo, M. Carmen 📂 Article 📅 2009 🏛 Springer New York ⚖ 481 KB

The influence of interactions between ma

✍ P.R. Jones; R. Gawel; I.L. Francis; E.J. Waters 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 296 KB

Interactions between Wine Polyphenols an

✍ Dufour, Claire; Bayonove, Claude L. 📂 Article 📅 1999 🏛 American Chemical Society 🌐 English ⚖ 132 KB

Interactions between Yeast Lees and Wine

✍ Mazauric, Jean-Paul; Salmon, Jean-Michel 📂 Article 📅 2005 🏛 American Chemical Society 🌐 English ⚖ 102 KB