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Water activity and temperature effects on mycotoxin production by Alternaria alternata on a synthetic tomato medium

✍ Scribed by G. Pose; A. Patriarca; V. Kyanko; A. Pardo; V. Fernández Pinto

Book ID
113647074
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
431 KB
Volume
142
Category
Article
ISSN
0168-1605

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