Water activity and temperature effects on growth of Alternaria arborescens on tomato medium
✍ Scribed by Vaquera, Sandra; Patriarca, Andrea; Fernández Pinto, Virginia
- Book ID
- 124086268
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 901 KB
- Volume
- 185
- Category
- Article
- ISSN
- 0168-1605
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Gamma-irradiation, water activity (a,) and incuhation temperature wcre found to affect the production of tenuazonic acid (TZA) by Alternaria alternata in tomato paste and juice. By increasing the irradiation doses, the dry weight as well as TZA decreased greatly until complete inhihition at 4 kGy. G
The yield of tomatoes for processing (Lycopersicon esculentum var. VF145 B. 7879) grown in artificially salinized plots, was reduced by 10% for every 1.5 mmhos/cm increase in ECe above 2.0 mmhos/cm. Yield reduction was the same for equal mean soil salinities regardless of leaching and the rate of sa