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Vitamin E supplementation increases polyunsaturated fatty acids of RBC membrane in HCV-infected patients

✍ Scribed by Yasuko Ota; Takayo Sasagawa; Kazuhiko Suzuki; Kayoko Tomioka; Ayako Nagai; Gouichi Niiyama; Miwa Kawanaka; Gotaro Yamada; Misako Okita

No coin nor oath required. For personal study only.

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