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Varietal Differences in Phenolic Content and Antioxidant and Antiproliferative Activities of Onions

โœ Scribed by Yang, Jun; Meyers, Katherine J.; van der Heide, Jan; Liu, Rui Hai


Book ID
115538463
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
248 KB
Volume
52
Category
Article
ISSN
0021-8561

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