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Varietal and geographic classification of French red wines in terms of pigments and flavonoid compounds

✍ Scribed by Patrick Etiévant; Pascal Schlich; Alain Bertrand; Patrick Symonds; Jean-Claude Bouvier

Book ID
102922620
Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
728 KB
Volume
42
Category
Article
ISSN
0022-5142

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