𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Use of oil in baked products—Part I: Background and bread

✍ Scribed by D. I. Hartnett; W. G. Thalheimer

Book ID
112823607
Publisher
Springer-Verlag
Year
1979
Tongue
English
Weight
403 KB
Volume
56
Category
Article
ISSN
0003-021X

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Some aspects of the use of mineral oils
Some aspects of the use of mineral oils in baking practice with particular reference to bread
✍ Coppock, J. B. M. ;Cookson, M. A. 📂 Article 📅 1949 🏛 Wiley (John Wiley & Sons) ⚖ 481 KB 👁 1 views

Table V Rearrioir berccceti ferrous chloride solrrtion und the aqrrcorrs esrracl of a zbrc soap The aqueous estract of the zinc soap had a plr value of J .78 FcC12 so!. bcforc mising pll of Conc. o f Fc in ",, F e I I B . Fclml. PII mixture filtrate 116. I:e/ml. removed 524-0 4.04 4.74 183 '0 30 .z