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Use of oil in baked products—Part II: Sweet goods and cakes

✍ Scribed by D. I. Hartnett; W. G. Thalheimer

Book ID: 112823608
Publisher: Springer-Verlag
Year: 1979
Tongue: English
Weight: 437 KB
Volume: 56
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02674140

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