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Thermodynamic modeling of water-in-oil emulsions: Implementation for two sizes of droplets

✍ Scribed by Rayat, Kaveh; Feyzi, Farzaneh

Book ID
120503626
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
830 KB
Volume
441
Category
Article
ISSN
0927-7757

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## Abstract The solidification or crystallization characteristics of water‐in‐oil (w/o) emulsion drops generated from the capillary in stagnant coolant, here pure water, was investigated. The emulsions were prepared at different energy inputs by using a rotor stator and then pumped through a single