✦ LIBER ✦

The vitamin A and C content of Coriandrum sativum and the variations in the loss of the latter with various methods of food preparation and preservation

✍ Scribed by D. D. Clyde; J. Bertini; R. Dmochowski; H. Koop

Publisher: Springer US
Year: 1979
Tongue: English
Weight: 307 KB
Volume: 28
Category: Article
ISSN: 1573-9104
DOI: 10.1007/bf01095513

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Variations in the loss of vitamin C in l

Variations in the loss of vitamin C in leafy vegetables with various methods of food preparation

✍ M. Fafunso; O. Bassir 📂 Article 📅 1977 🏛 Elsevier Science 🌐 English ⚖ 168 KB

Variations in the vitamin C content of i

Variations in the vitamin C content of imported tomatoes

✍ D. G. Twomey; Jane Goodchild 📂 Article 📅 1970 🏛 John Wiley and Sons 🌐 English ⚖ 117 KB 👁 1 views

Improvements in the determination of vit

Improvements in the determination of vitamins in foods: method intercomparison studies and preparation of certified reference materials (CRMs)

✍ Paul M. Finglas; Henk van den Berg; Isabelle de Froidmont-Görtz 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 429 KB

A General Method for the Determination o

A General Method for the Determination of Mercury in the Various Types of Pharmaceutical Preparations * *From the Food and Drug Administration, Federal Security Agency, Washington, D. C.

✍ Rotondaro, F.A. 📂 Article 📅 1944 🏛 Elsevier ⚖ 563 KB

Comparison of different methods for the

Comparison of different methods for the determination of the water content and the dry mass correction factor in various plant samples

✍ S. Stegen; F. Queirolo; P. Ostapczuk; A. Groemping; M. Paz; M. Restovic; C. Carr 📂 Article 📅 1998 🏛 Springer 🌐 English ⚖ 115 KB

A description and evaluation of methods

A description and evaluation of methods used and results obtained in preparing, mounting, and preserving gross cross sections of the body

✍ Ronstrom, George Nelson 📂 Article 📅 1948 🏛 John Wiley and Sons 🌐 English ⚖ 208 KB 👁 1 views

During 1938 and 1939 the writer prepared a complete series of cross sections of the male human body for teaching and museum purposes. Two main objectives held interest and directed preparation. Display of structures in simple fascial groupings and also fascial cleavage-planes throughout a successiv