𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The structures of the theaflavins of black tea

✍ Scribed by T. Bryce; P.D. Collier; I. Fowlis; P.E. Thomas; D. Frost; C.K. Wilkins


Book ID
108385010
Publisher
Elsevier Science
Year
1970
Tongue
French
Weight
190 KB
Volume
11
Category
Article
ISSN
0040-4039

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


The structure of theaflavin, A polypheno
✍ Y. Takino; A. Ferretti; V. Flanagan; M. Gianturco; M. Vogel πŸ“‚ Article πŸ“… 1965 πŸ› Elsevier Science 🌐 French βš– 278 KB

A crystalline orange-red polyphenol, which has been named theaflavin, has been known for some time to be present in black tea.

The constitution and configuration of th
✍ D.T. Coxon; A. Holmes; W.D. Ollis; V.C. Vora πŸ“‚ Article πŸ“… 1970 πŸ› Elsevier Science 🌐 French βš– 220 KB

The pigments characteristic of black tea infusions are of two general types' associated with the theaflavin fraction and the thearubigin fraction. The thearubigins have been recognised as polymeric proanthocyanidins . 2 The theaflavin fraction contains a considerable number of compounds which are