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The role of oxidative stress in the differential effects between n − 3 and n − 6 polyunsaturated fatty acids and the protective effects of algal and fish oil in colon carcinogenesis

✍ Scribed by Gerrit Alink; Vincent van Beelen; Jac Aarts; Raoul Bino; Dirk Bosch; Guido Hooiveld; Hans Mooibroek; Michael Muller; Astrid Reus; Johannes Roeleveld; Lolke Sijtsma; Bert Spenkelink; Ivonne Rietjens

Book ID: 119379323
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 86 KB
Volume: 172
Category: Article
ISSN: 0378-4274
DOI: 10.1016/j.toxlet.2007.05.181

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The role of oxidative stress in the differential effects between n&#xa0;−&#xa0;3 and n&#xa0;−&#xa0;6 polyunsaturated fatty acids and the protective effects of algal and fish oil in colon carcinogenesis

The role of oxidative stress in the differential effects between n − 3 and n − 6 polyunsaturated fatty acids and the protective effects of algal and fish oil in colon carcinogenesis