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The Role of Hydration in Protein Stability: Comparison of the Cold and Heat Unfolded States of Yfh1

✍ Scribed by Miquel Adrover; Gabriel Martorell; Stephen R. Martin; Dunja Urosev; Petr V. Konarev; Dmitri I. Svergun; Xavier Daura; Pierandrea Temussi; Annalisa Pastore


Book ID
116664784
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
699 KB
Volume
417
Category
Article
ISSN
0022-2836

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