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The reduction of methemoglobin by a reductase isolated from brewer's yeast

✍ Scribed by Kurt I. Altman


Book ID
115785734
Publisher
Elsevier Science
Year
1954
Weight
134 KB
Volume
15
Category
Article
ISSN
0006-3002

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## Abstract Maltase, phosphatase, malate dehydrogenase, glucose‐6‐phosphate dehydrogenase, and 6‐phosphogluconate dehydrogenase activities were determined in the supernatant of brewer's yeast cells from samples taken at various intervals during a 90 min treatment in a Dyno‐Mill disintegrator. In a