✦ LIBER ✦

THE NUTRITIVE VALUE OP CENTRAL AMERICAN CORNS. : TRYPTOPHANE, NIACIN, THIAMINE, AND RIBOFLAVIN CONTENT OF TWENTY-THREE VARIETIES IN GUATEMALA

✍ Scribed by FRANCISCO AGUIRRE; RICARDO BRESSANI; NEVIN S. SCRIMSHAW

No coin nor oath required. For personal study only.

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