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The influence of yeasts on certain non-volatile components of wine

✍ Scribed by J. Barcenilla; I. Estrella; C. Gómez-Cordovés; T. Hernández; L. Hernández

Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 419 KB
Volume: 31
Category: Article
ISSN: 0308-8146
DOI: 10.1016/0308-8146(89)90056-3

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