𝔖 Bobbio Scriptorium
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The influence of biopolymers on emulsion stability

✍ Scribed by Luke Heeney; Eric Dickinson; Iain Campbell


Book ID
107895318
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
116 KB
Volume
25
Category
Article
ISSN
0144-8617

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The influence of molecular-weight distribution of gelatin on emulsion stability was measured. Two different oils with different polarity were selected, tricrecylphosphate (TCP) as a polar oil and n-dodecane as an apolar oil. The gelatin molecular-weight distribution was varied by mixing hydrolyzed (