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The effects of Mn2+on ethanol production byKluyveromyces marxianusIMB3 during growth on lactose-containing media at 45°C

✍ Scribed by D. Brady; R. Marchant; L. McHale; A. P. McHale

Publisher
Springer Netherlands
Year
1995
Tongue
English
Weight
228 KB
Volume
17
Category
Article
ISSN
0141-5492

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✦ Synopsis

It has previously been demonstrated that the thermotolerant yeast strain, K. marxianus IMB3 is capable of growth and ethanol production on lactose containing media at 45°C.

Although the organism is capable of producing a ~-galactosidase, that enzyme has been shown to be extremely thermolabile at 45°C and this has been reflected in reduced efficiencies with respect to conversion of lastose to e~hanol.

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