The influence of weather on wheat yields in Oregon is characterized by multiple curvilinear regression analysis. Technological advances are also characterized in the analysis. Synergistic heat-moisture stress is characterized by a modified precipitation-temperature parameter, and a representation of
The effect of weather damage on wheat enzymes
β Scribed by Susan J Marsh; David Annuk; Nesrin Ozsarac; David J Fox
- Publisher
- John Wiley and Sons
- Year
- 1988
- Tongue
- English
- Weight
- 510 KB
- Volume
- 45
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Physically damaged wheat-starch granules are partly soluble in cold water and, on complete dissolution in methyl sulphoxide, show a limiting viscosity number lower than that of the undamaged granules. Extraction of damaged granules with cold water preferentially leaches out amylopectin of low molecu
Wheat bug (Eurygaster integriceps) damaged samples of a bread wheat variety (Ankara 093/44) were investigated. The damaged kernels were separated and added back to the sound wheat in di β erent proportions (1%, 3%, 5%, 7%, 9% and 15%). These damaged samples were compared with undamaged sample (Contro
## Abstract **BACKGROUND:** Prehydrolysis of wheat stubble using moderate temperatures and dilute acid strength is an effective means for solubilizing hemicellulose fractions and improving cellulose hydrolysis. Variation in prehydrolysis parameters (temperature, time, and acid strength) and enzymat