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The Effect of Sodium Azide on the Thermotolerance of the Yeasts Saccharomyces cerevisiae and Candida albicans

✍ Scribed by E. G. Rikhvanov; N. N. Varakina; T. M. Rusaleva; E. I. Rachenko; V. K. Voinikov


Book ID
110408432
Publisher
SP MAIK Nauka/Interperiodica
Year
2002
Tongue
English
Weight
38 KB
Volume
71
Category
Article
ISSN
0026-2617

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