The effect of fish oil supplementation on plasma α-tocopherol, retionol, lipid and lipoprotein levels in normolipidemic subjects

✍ Scribed by Shapiro, Alice C.; Meydani, Simin Nikbin; Meydani, Mohsen; Morrow, Frank; McNamara, Judith R.; Schaefer, Ernst J.; Endres, Stefan; Dinarello, Charles A.

• Book ID: 122769719
• Publisher: Elsevier Science
• Year: 1991
• Tongue: English
• Weight: 688 KB
• Volume: 11
• Category: Article
• ISSN: 0271-5317
• DOI: 10.1016/S0271-5317(05)80344-6