The effect of different extraction techniques on the composition and antioxidant activity of cherry laurel (Prunus laurocerasus) leaf and fruit extracts

✍ Scribed by Karabegović, Ivana T.; Stojičević, Saša S.; Veličković, Dragan T.; Todorović, Zoran B.; Nikolić, Nada Č.; Lazić, Miodrag L.

• Book ID: 121744463
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 912 KB
• Volume: 54
• Category: Article
• ISSN: 0926-6690
• DOI: 10.1016/j.indcrop.2013.12.047