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In vitro assays of the antibacterial and antioxidant activity of aqueous leaf extracts from different Prunus salicina Lindl. cultivars

✍ Scribed by Jonathan Delgado-Adámez; María Fernanda Fernández-León; Belén Velardo-Micharet; David González-Gómez


Book ID
116464166
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
338 KB
Volume
50
Category
Article
ISSN
0278-6915

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