๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

The effect of ammoniation on the nutritive value of wheat, barley and oat straws. II. Digestibility and energy value measurements in vivo and their prediction from laboratory measurements

โœ Scribed by Givens, D.I.; Adamson, A.H.; Cobby, J.M.


Book ID
122968872
Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
686 KB
Volume
19
Category
Article
ISSN
0377-8401

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES