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The dietary effects of xanthan gum in man

✍ Scribed by Eastwood, M. A.; Brydon, W. G.; Anderson, D. M. W.


Book ID
126916898
Publisher
Taylor and Francis Group
Year
1987
Tongue
English
Weight
485 KB
Volume
4
Category
Article
ISSN
0265-203X

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## Immune responses to xanthan gum I. The characteristics of lymphocyte activation by xanthan gum* Xanthan gum (XG), a microbial polysaccharide produced extracellularly by fermentation of Xanthornonas carnpestris, has unique physical properties. We studied the effects of XG on murine lymphocytes i