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The construction of grading schemes based on freshness assessment of fish

✍ Scribed by H. R. SANDERS; G. L. SMITH

Book ID: 108801310
Publisher: John Wiley and Sons
Year: 1976
Tongue: English
Weight: 576 KB
Volume: 11
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.1976.tb00735.x

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