✦ LIBER ✦

Texturized Dairy Proteins

✍ Scribed by Charles I. Onwulata; John G. Phillips; Michael H. Tunick; Phoebi X. Qi; Peter H. Cooke

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EFFECT OF DAIRY PROTEIN BLENDS ON TEXTUR

✍ S. RIZANA IMTIAZ; BARBARA KUHN-SHERLOCK; MONICA CAMPBELL 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 877 KB

Influence of dairy proteins on textural

✍ Sean A. Hogan; Valerie Chaurin; Brendan T. O'Kennedy; Phil M. Kelly 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 762 KB

Fibrous textured dairy foods

📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 116 KB

Texturized protein products

✍ Ross Brain 📂 Article 📅 1976 🏛 Springer-Verlag 🌐 English ⚖ 248 KB

Texturized wheat gluten

✍ C. Huber; N. Longo 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 130 KB

Inulin as texture modifier in dairy prod

✍ D. Meyer; S. Bayarri; A. Tárrega; E. Costell 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 842 KB