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Temperature-dependent changes in phospholipid and fatty acid composition and membrane lipid fluidity of Yersinia enterocolitica

✍ Scribed by H. TsucHIYA; M. SATO; N. KANEMATSU; M. KATO; Y. HOSNINO; N. TAKAGI; I. NAMIKAWA


Book ID
115271334
Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
316 KB
Volume
5
Category
Article
ISSN
0266-8254

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