✦ LIBER ✦

Survival of Lactic Acid Bacteria during Spray Drying of Plain Yogurt

✍ Scribed by SUK SHIN KIM; SANTI R. BHOWMIK

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Survival of Lactic Acid Bacteria in Comm

✍ M.C. LOPEZ; L.M. MEDINA; R. JORDANO 📂 Article 📅 2006 🏛 Institute of Food Technologists 🌐 English ⚖ 136 KB

Spray Drying, Freeze Drying, or Freezing

✍ BRIAN C. S. TO; MARK R. ETZEL 📂 Article 📅 1997 🏛 Institute of Food Technologists 🌐 English ⚖ 366 KB

Survival kinetics of lactic acid starter

✍ T.F. Bozoǧlu; M. Özilgen; U. Bakir 📂 Article 📅 1987 🏛 Elsevier Science 🌐 English ⚖ 488 KB

Effect of Initial Acidity of Plain Yogur

✍ JOSEPH P. SALJI; ANWAR A. ISMAIL 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 241 KB

Survival of Lactic Acid Bacteria and The

✍ N. SHAH; P. JELEN 📂 Article 📅 1990 🏛 Institute of Food Technologists 🌐 English ⚖ 553 KB

Survival of Lactic Acid Bacteria in Seaw

✍ J.A. Vázquez; M.L. Cabo; M.P. González; M.A. Murado 📂 Article 📅 2003 🏛 Springer 🌐 English ⚖ 340 KB