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Supercritical Fluid Chromatography of polyphenolic compounds in grape seed extract

✍ Scribed by A. Kamangerpour; M. Ashraf-Khorassani; L. T. Taylor; H. M. McNair; L. Chorida

Book ID
105594412
Publisher
Springer
Year
2002
Tongue
English
Weight
405 KB
Volume
55
Category
Article
ISSN
0009-5893

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## Abstract The polyphenols determined are: (+)‐catechin, (–)‐epicatechin, rutin, quercetin and __trans__‐resveratrol. Suitable conditions of supercritical fluid extraction were established using ethanol as a modifier of the polarity solvent (supercritical carbon dioxide). Final extraction conditio